I got invited to a picnic a few weeks back and was in charge of bringing the dessert. I wanted something that wasn’t going to be too messy to eat and that would travel well for the hour-long commute on the train. After a search on the web I came across this recipe from Piece…
cake
Chocolate & Passion Fruit Combined at Maison Kayser
It took me a solid few minutes to decide which treat to purchase from Maison Kayser. Known as one of France’s best bakers, Eric Kayser has over 80 locations of his patiserrie/boulangerie/cafe around the world. I feel privileged to be able to sample some of his creations with three of them now in New York…
Saint Patrick’s Day Treats at Baked
Roll out the green colored treats for St Patrick’s Day! I visited Red Hook, Brooklyn in the weekend, where the bakery ‘Baked’ is situated. The bright green of the Tri-Color slice immediately caught my eye. Like a cake, but in slice form, the cake is almond flavored with apricot preserves between the layers and topped…
Guava Filled Cupcakes with Meringue Frosting
Lately I have been enjoying the cakes from a Dominican/Spanish bakery near my home. You may even say an addiction is forming. I fell in love with the guava filling used in the Dominican cake and I can’t get enough of the meringue frosting (Suspiro) they use. I did try making my own Dominican cake…