I will never tire of peanut butter desserts. Last weekend I had some of my girlfriends over for dinner and decided to make these for dessert. I made them the night before and stored them in an air-tight container in the fridge, then when they were needed I let them warm to room temperature for…
Recipes
Apple Cobbler With Almonds & Walnuts
Apple crumble was always one of my favorite desserts growing up. My mum would use Granny Smith apples which would give the crumble a nice tartness that was well-balanced with the brown sugar. I came across a recipe for apple cobbler, where the topping is more cake-like and light. I changed it to my liking…
Nutella Pretzel Brownies
I am a huge fan of brownies and Nutella, so when I saw this recipe I had to try it out. These brownies have a pretzel base, with Nutella mixed into the brownie batter and then used as a frosting. They were delicious! The base held together well, didn’t crumble as some bases do, and…
Reese’s Peanut Butter Marbled Cookies
I saw a picture of these cookies on the Hershey’s website last week but the recipe called for a box mix of peanut butter cookies. I didn’t have that but had all the ingredients to make them from scratch so I created my own recipe. These cookies are to die for! They came out perfect…
S’mores Brownies
I first came across this recipe when I had a dinner party to go to and I needed something that was quick and easy. I very rarely use box mixes, I prefer to do my baking from scratch, but when I’m in a time crunch, I have no problem using one! The brownies turned out…
Nanaimo Bars Recipe
The Nanaimo Bar is a no-bake bar of Canadian origin, named after the West Coast city of Nanaimo in British Columbia. It consists of a crumb-based layer, a vanilla or custard flavor butter icing layer, and is topped with a layer of chocolate. I was curious to see what these bars were like, so I…