This past weekend I took a trip to Hoboken, NJ. Visiting Carlo’s Bake Shop, home of the Cake Boss, had always been on my bucket list while I am here in New York City. Originally opened by Carlo Guastaffero in 1910, the bakery was acquired by Bartolo Valastro Sr. in 1964. When he passed away, matriarch…
Sweet Treats
Traditional Italian Gelato at Amorino
Gelato scooped to form the shape of a rose. I had never seen this until I came to Amorino. And not only does it look beautiful, it tastes phenomenal. This is due in part to their policy of only using organic and natural products. I can’t claim to have ever tried gelato in Italy (I…
The Twister from Ralph’s Famous Italian Ices
At Ralph’s Famous Italian Ices, you can choose from water ices, cream ices, no-sugar-added ices, soft serve ice cream, smoothies, sundaes, milkshakes or regular ice cream. Let’s just say it may take a while to make a decision! I’m in love with their cream ices. Like a cross between ice cream and ice, the result…
Dulce de Leche Doughnut from Dough
Rated as one of the best doughnuts in the city, Dough doughnuts are plump and airy-light; a testament to their freshness and the quality of ingredients used. A sweet treat that won’t weigh you down! Located in Brooklyn, Dough also has a stall at the Brooklyn Flea in Williamsburg which is where I got my…
Key Lime Filled Cupcake from Two Little Red Hens
If you haven’t tried the cupcakes from Two Little Red Hens yet, then you’re missing out on the best cupcakes in New York City. This is no exaggeration. I have eaten so many cupcakes here in the past 2 & a half years (when I first arrived in NYC I was literally eating one every…
Miso Cherry & Sprinkles Ice Cream at OddFellows
If you’re looking for ice cream that is outside the box with its flavors, go to OddFellows. Located in Williamsburg and now also the East Village, Oddfellows has created over 120 flavors in their first year of business, and serves up 12 of them each day (8 at the East Village location). Sesame Kumquat Pumpernickel,…
Almond Croissant From Ceci Cela
The other morning I was forced to grab breakfast on the run before going to work (which is very rare for me) so of course I went with an almond croissant. I had heard that the French bakery Ceci Cela has some of the best croissants in the city so I got one and was…
Rhubarb Crumble Bar
Rhubarb is in season and I couldn’t be happier. I love the tart flavor combined with something a little sweet and this Rhubarb Crumble bar ($2) from Ladybird Bakery was the perfect afternoon pick-me-up. Ladybird Bakery: 1112 8th Ave, Brooklyn, NY 11215
Strawberry Filled Cupcakes from Ladybird Bakery
Ladybird Bakery in Brooklyn is one of my favorite bakeries in the city, hands down. They have an amazing selection of cupcakes, cookies, cakes, pies and slices and each one I’ve tried (and I’ve tried a lot) is amazing. Their Strawberry Blossom cupcake ($4) is no exception. Strawberry cake, filled with a chunky, real strawberry…
Key Lime Cheesecake From Epicerie Boulud
Cheesecake is either a hit or miss for me. Either it’s too rich or I don’t like the crust or the fruit isn’t great. That’s why I was blown away by the Key Lime Cheesecake ($7) at Epicerie Boulud. Every component of this cheesecake works. And that’s a very hard thing to master. Tart and…